Indian Journal of Agricultural Biochemistry

Table of Contents

• REVIEW ARTICLE

  Nanoemulsions: Applications, Challenges and Future Perspectives

  • Author: Aasiya Majeed, Proloy S Dev Roy, Neha Sharma, Rashmi Chalotra, KH Salaria, SK Padekar, Sanjay Guleria
  • DOI: 10.5958/0974-4479.2021.00015.0

• Understanding Transcription Factors in Plant Response to Drought Stress

  • Author: Gyanendra Kumar Rai, Gayatri Jamwal, Garima Rai, Monika Singh
  • DOI: 10.5958/0974-4479.2021.00016.2

• Ghost Pepper (Capsicum chinense Jacq.) - A Reservoir Plant for Therapeutic Applications: An Overview

  • Author: Nupur Sinha
  • DOI: 10.5958/0974-4479.2021.00017.4

• RESEARCH ARTICLE

  Microbial Biotransformation of Agriwaste into a High Value Natural Insecticide Nootkatone

  • Author: Charu Gupta, Dhan Prakash
  • DOI: 10.5958/0974-4479.2021.00018.6

• Chemical Characterization of Clove (Syzygium aromaticum) Bud Essential Oil and Microbicidal Activity against Isolated Clinical Strains

  • Author: Ajay Kumar, Madhulika Bhagat, Gyanendra Kumar Rai, Bella Mahajan, Ankita Bhagat
  • DOI: 10.5958/0974-4479.2021.00019.8

• Inheritance of Trait Oil Content in Seeds of Distant Hybrids of Cotton F1-F2

  • Author: Ikrom G Amanturdiev, Sayfulla G Boboyev, Alisher B Amanturdiev, Ildar A Abdulov, Mirvakhob S Mirakhmedov
  • DOI: 10.5958/0974-4479.2021.00020.4

• Assessment of Biochemical and Phytochemical Constituents in Some Promising Genotypes of Black Gram (Vigna mungo L.)

  • Author: Neerja Kharwal, Kamal Mohini, Nageswer Singh
  • DOI: 10.5958/0974-4479.2021.00021.6

• Effect of Elicitation on Polyphenol Metabolism and Antioxidant Properties of Broccoli and Knolkhol Sprouts

  • Author: Chandan Thappa, Sanjay Guleria
  • DOI: 10.5958/0974-4479.2021.00022.8

• Nitrate Uptake and Assimilation Potential Under Limiting N-Status in Wheat Genotypes (Triticum aestivum L.)

  • Author: BB Abuj, RM Naik, US Dalvi, PK Lokhande, RS Wagh
  • DOI: 10.5958/0974-4479.2021.00023.X

• Molecular Characterization of Okra Genotypes Through RAPD and SSR Markers

  • Author: JJ Dhruv, Rutika Shah, YM Shukla
  • DOI: 10.5958/0974-4479.2021.00024.1

• Biochemical Characterization of Essential Oils Isolated from Post-Harvest Leaves of Curcuma longa L.

  • Author: Teikur Majaw, C Mukhim
  • DOI: 10.5958/0974-4479.2021.00025.3

• Development of High Oleic Acid Safflower Through Introgression Using Exotic Germplasm

  • Author: VR Mane, RM Naik, SG Mohite, RD Satbhai, SK Shinde
  • DOI: 10.5958/0974-4479.2021.00026.5

• Effect of Dry Sodium Chloride, ACT-II and Some Edible Oils on Popping Quality in Corn Variety–

  • Author: Azad Uttam, Shyam Singh, Lallu Singh, Alka Katiyar, Randheer Singh
  • DOI: 10.5958/0974-4479.2021.00027.7

• Ferrous Chloride and Sodium Ascorbate Alleviate Pb Toxicity in Rice Seedlings my Modulating the Activity of Antioxidative Enzymes

  • Author: Pratibha Singh, Shivani Singh, Rama Shanker Dubey
  • DOI: 10.5958/0974-4479.2021.00028.9

• Exploring Actinobacteria from North-Western Himalayas in Quest of Novel Pharmacophores

  • Author: Brajeshwar Singh, Vironika, Hibbah Javed, Ankita, Upma Dutta, Gyanendra Kumar Rai
  • DOI: 10.5958/0974-4479.2021.00029.0

• Effect of Various Vegetable Oils and Edible Salts on Popping Quality of Corn Variety-Azad Uttam

  • Author: Sumit Kumar Singh, Alka Katiyar, Lallu Singh, Randheer Singh
  • DOI: 10.5958/0974-4479.2021.00030.7

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