Indian Journal of Agricultural Biochemistry

Table of Contents

• REVIEW ARTICLE

  Significant Health Potential of Cereal Grains to Encounter Hyperglycaemia: A Review

  • Author: ANU Mishra, V H Patel
  • DOI: 10.5958/0974-4479.2016.00020.4

• Current Perspective of Plant Protection Strategies using Inhibitory Proteins against Insects

  • Author: Rajan Katoch, Ankur Tripathi, Neelam, Nisha Thakur
  • DOI: 10.5958/0974-4479.2016.00021.6

• RESEARCH ARTICLE

  Improvement in Defensive System of Indian Mustard (Brassica juncea var. RLM619) on Application of γ-Amino Butyric Acid (GABA)

  • Author: Sanjula Sharma, B.S. Sohal
  • DOI: 10.5958/0974-4479.2016.00022.8

• Microsatellite Markers Based Genetic Diversity Analysis for Salt Tolerance in Wheat Genotypes

  • Author: Komal N Vaja, HP Gajera, Zinkal A Katakpara, SV Patel, BA Golakiya
  • DOI: 10.5958/0974-4479.2016.00023.X

• Detection and Analysis of a Possible DNA Polymerase λ Gene in Zea mays L.

  • Author: Sankar Bakshi, Sayantani Sihi, Dibyendu N Sengupta
  • DOI: 10.5958/0974-4479.2016.00024.1

• Phytochemical Analysis of Malaxis acuminta D. Don (Jeevak), an Ingredient of Jeevaniya Group of Ashtavarga

  • Author: SS Raval, PG Vaghela, MK Mandavia, Ba Golakiya
  • DOI: 10.5958/0974-4479.2016.00025.3

• Effect of Packaging Material on Physiological and Biochemical Characterization of Tomatoes during Post-Harvest Storage under Ambient Conditions

  • Author: Parampreet Kaur, Surekha Bhatia
  • DOI: 10.5958/0974-4479.2016.00026.5

• Induction of Submergence Specific Protein in Rice Varieties

  • Author: Rashmi Nigam, Pramila Pandey, MD Shamim, VN Singh, KN Singh
  • DOI: 10.5958/0974-4479.2016.00027.7

• Biochemical Characterization and Molecular Identification of Pseudomonas Antagonists Inhibiting Fusarium oxysporum f. sp. ciceri and Sclerotium rolfsii Sacc.

  • Author: Komal N Vaja, HP Gajera, Darshna G Hirpara, Vidushi N Vaja, BA Golakiya
  • DOI: 10.5958/0974-4479.2016.00028.9

• Variability in Superoxide Dismutase Isoforms in Tall and Dwarf Cultivars of Coconut (Cocos nucifera L.) Leaves

  • Author: Mukesh Kumar Berwal, P Sugatha, V Niral, KB Hebbar
  • DOI: 10.5958/0974-4479.2016.00029.0

• Effect of Supplementation of Double Fortified Salt in Mid Day Meal Programme on the Nutritional Status of Anaemic Children

  • Author: S Bathla, K Grover
  • DOI: 10.5958/0974-4479.2016.00030.7

• Distribution of Fatty Acids and Their Ratios in Indian Rapeseed-Mustard Germplasm

  • Author: Dilip Kumar, Manju Bala, J Nanjundan, V V Singh, NS Bhogal
  • DOI: 10.5958/0974-4479.2016.00031.9

• Total Antioxidant Potential of Pearl Millet Genotypes: Inbreds and Designated B-lines

  • Author: Mukesh Kumar Berwal, LK Chugh, Preeti Goyal, Ramesh Kumar
  • DOI: 10.5958/0974-4479.2016.00032.0

• Assessment of Genetic Diversity in Mustard (Brassica juncea L.) Genotypes using Biochemical and Molecular Markers

  • Author: Jyotsana N Chaudhary, Vyomesh S Patel, YM Shukla, JJ Dhruve
  • DOI: 10.5958/0974-4479.2016.00033.2

• Characterization of Chickpea (Cicer arietinum L.) Cultivars based on Nutritional Profiling and Chemometric Analysis

  • Author: Ajay Tripathi, SP Mishra, TK Koley, Avinash Varma, DK Pandey, Aastik Jha
  • DOI: 10.5958/0974-4479.2016.00034.4

• SHORT COMMUNICATION

  Phytotoxicity of Fluoride in Guar (Cyamopsis tetragonoloba) Cultivars and its Effect on Morpho-Physiological and Biochemical Traits

  • Author: Abhishek Kumar, Lallu, Munna Singh, Krishan K Verma
  • DOI: 10.5958/0974-4479.2016.00035.6

• Sugar and Mineral Content Analysis in Mungbean (Vigna radiata L.) Cultivars

  • Author: Avinashvarma, SP Mishra, Ajay Tripathi, Devendra Kumar Pandey
  • DOI: 10.5958/0974-4479.2016.00036.8

• Fluoride Inhibits Root Water Transport and Affects Morpho-Physio-Biochemical Characteristics in Guar (Cyamopsis tetragonoloba)

  • Author: Abhishek Kumar, Munna Singh, Krishan K Verma, Lallu
  • DOI: 10.5958/0974-4479.2016.00037.X