Year: 2011
Volume: 11
Issue: 2

Standardization of recipes for production of custard apple squash

Author:
Shweta M. Patil, V.U. Raut, Pushpendra Kumar, Pankaj Lavania
Total Page Count: 3
Page Number: 472 to 474

Department of Horticulture Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola – 444104

Online published on 9 August, 2012.

Keywords

Custard apple, squash, storage, organoleptic quality