Progressive Agriculture
  • Year: 2010
  • Volume: 10
  • Issue: special

Carbon isotope discrimination and its relationship with water use efficiency in bread and durum wheat under water stress

  • Author:
  • Shailesh Kumar1,, Bhuplnder Singh2
  • Total Page Count: 4
  • Page Number: 127 to 130

1Division of Plant Physiology,

2Nuclear Research Laboratory, Indian Agricultural Research Institute, New Delhi, India

*Faculty of Basic Science & Humanities, Raiendra Agricultural University, Pusa, Samastipur, Bihar-8481–25

**Email: shailesh_agri@yahoo.com

Online published on 6 September, 2012.

Abstract

Water use efficiency (WUE) is considered as a potential physiological trait that can be exploited in crop improvement programmes. However, progress in this direction is hindered due to non-avallabllity of a reliable screening method. Carbon isotope dlscriminatlon-(Δ) has been associated with differences in WUE of genotypes. However, despite numerous reports, the relationship between Δ13C and water use efficiency, as such under varied environments, is unclear. The present study investigates the relationship between WUE and Δ13C and interactions there on in order to enhance the potential application of CID In selection and breeding for higher WUE. Results reveal a positive correlation between CID and WUE. Bread wheat types showed higher discrimination under normal conditions than the durum wheat type. While under water stress the discrimination decreased for water stress tolerant types. The low CID values were recorded for C-306 whose tolerance to water stress Is known. Durum genotype, PDW-233. Showed low 13C discrimination and produced more mass under normal and stressful conditions. Across genotypes and treatments, a positive correlation between CID and WUE (r = 0.598*) was evident.

Keywords

Carbon isotope discrimination, Water use efficiency, Transpiration, Photosynthesis