Indian Journal of Animal Research
SCOPUSWeb of Science
  • Year: 2016
  • Volume: 50
  • Issue: 4

Estimation of optimum slaughter age in broiler chicks

  • Author:
  • Hasan Cicek, Murat Tandogan
  • Total Page Count: 3
  • Page Number: 621 to 623

Department of Animal Health Economics and Management, Faculty of Veterinary Medicine, Afyon Kocatepe University, 03200, Afyonkarahisar, Turkey

*Corresponding author's e-mail: hascicek@hotmail.com

Online published on 19 August, 2016.

Abstract

In this study, optimum slaughter age of the commercial broilers was estimated regarding maximum net income. Study materials were average target performance (live weight gain and feed consumption) of Cobb 500 and Ross 308 commercial hybrids, prices of feed, chicks and broiler meat. The optimum slaughter age was estimated by a mathematical function (y = f (x) = a+bx-cx2) that reflects the quadratic (parabolic) relationship. According to this function, the optimum slaughter age was calculated as 5.62 weeks (39.34 days). As a result, it can be said that genetic improvement positively affects the correlation between live weight gain and feed consumption of broilers. However, prices of feed, chicks, and broiler meat have more decisive role on slaughter age.

Keywords

Broiler, Cobb 500, Mathematical function, Ross 308, Slaughter age